Discover the authentic taste of Italian tradition with this artisanal Egg Pappardelle from Egisto Grilli. These wide, ribbon-like egg pasta noodles are crafted using time-honoured methods — bronze-drawn for a rough, porous surface that clings beautifully to sauces, and slow-dried at low temperatures to preserve the full depth of flavour and nutritional goodness.

Made with care in Italy, this pappardelle has a satisfying bite and a rich, golden egg flavour that elevates every dish it graces. Imagine it tossed with a slow-cooked wild boar ragù, a velvety mushroom and truffle sauce, or simply with butter and sage — every forkful feels like a genuine Italian trattoria moment.

• Bronze-drawn for superior sauce adherence
• Slow-dried to retain authentic flavour and texture
• Made with egg for a richer, silkier pasta
• Artisanal production by Egisto Grilli
• 250g pack — ideal for 2 servings