Delicate yet deeply satisfying, these Egg Tagliolini from Egisto Grilli are a testament to the beauty of simplicity. These fine, golden egg noodles are bronze-drawn for a subtly textured surface that holds light sauces with elegance, and slow-dried at low temperatures to preserve their silky character and rich egg flavour.

Tagliolini is the pasta of refinement — perfect with a classic Bolognese, a light lemon and crab sauce, or simply tossed in brown butter with crispy sage. Their delicate width means they cook quickly and absorb flavours effortlessly.

• Fine egg noodles with a silky, rich flavour
• Bronze-drawn for a beautiful texture and sauce adherence
• Slow-dried to retain full artisanal quality
• Artisanal production by Egisto Grilli
• 250g pack — ideal for 2 servings