Radicchio Rosa di Gorizia | Chicory | 1 Kg 1000 g
Radicchio Rosa di Gorizia is a rare Italian pink chicory, prized for its delicate colour, crisp leaves and refined bittersweet flavour.
Elegant and seasonal, this speciality radicchio is highly valued by chefs for its beautiful rose-like shape and striking presentation. Its tender crunch and gentle bitterness make it ideal for raw salads, antipasti, fine dining plates, cheese pairings and premium fresh produce displays.
A distinctive Italian chicory for restaurants, delis and refined seasonal menus.
Serving suggestion:
Serve raw to preserve its colour and texture, dressed simply with extra virgin olive oil, lemon, balsamic vinegar or aged cheese. Excellent in winter salads, antipasti plates, cheese pairings and elegant vegetable dishes.
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Description
Radicchio Rosa di Gorizia is a rare Italian pink chicory, prized for its delicate colour, crisp leaves and refined bittersweet flavour.
Elegant and seasonal, this speciality radicchio is highly valued by chefs for its beautiful rose-like shape and striking presentation. Its tender crunch and gentle bitterness make it ideal for raw salads, antipasti, fine dining plates, cheese pairings and premium fresh produce displays.
A distinctive Italian chicory for restaurants, delis and refined seasonal menus.
Serving suggestion:
Serve raw to preserve its colour and texture, dressed simply with extra virgin olive oil, lemon, balsamic vinegar or aged cheese. Excellent in winter salads, antipasti plates, cheese pairings and elegant vegetable dishes.
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