Italian Chicory | Radicchio Trevisano | 250g 250 g

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Radicchio Trevisano is a premium Italian chicory with long red leaves, crisp texture and a distinctive bittersweet flavour.

Elegant and versatile, this Venetian speciality is prized by chefs for its striking colour and refined taste. It can be served raw in salads, grilled, roasted, braised or stirred into risotto and pasta dishes, where its natural bitterness becomes softer and more rounded.

A beautiful seasonal vegetable for restaurants, delis, fresh produce displays and refined Italian cooking.

Serving suggestio

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Radicchio Trevisano is a premium Italian chicory with long red leaves, crisp texture and a distinctive bittersweet flavour.

Elegant and versatile, this Venetian speciality is prized by chefs for its striking colour and refined taste. It can be served raw in salads, grilled, roasted, braised or stirred into risotto and pasta dishes, where its natural bitterness becomes softer and more rounded.

A beautiful seasonal vegetable for restaurants, delis, fresh produce displays and refined Italian cooking.

Serving suggestio

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