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Subissati Salsiccia Cruda al Finocchio | Raw Italian Pork Sausage with Fennel Seeds | WHOLESALE PACK +/- 500g (8 Pcs)

Subissati Salsiccia Cruda al Finocchio | Raw Italian Pork Sausage with Fennel Seeds | WHOLESALE PACK +/- 500g (8 Pcs)


Sold by weight - Price ex. VAT

PRE-ORDER - Not available for "Next Day" delivery.

Regular price £7.00
Regular price Sale price £7.00
Sale Sold out
<span class=hidePrice>£14.00 GBP</span> / kg

For Products sold by weight, the price is indicative and may vary at the moment of dispatch. Final price will be calculated on effective weight and adjusted on the invoice.


Salsiccia Cruda al Finocchio: Raw Italian Sausage with Fennel Seeds

Salsiccia Cruda al Finocchio is a delightful raw Italian sausage, generously seasoned with fennel seeds, which lend it a sweet, aromatic flavour distinctive to traditional Italian cooking. This sausage blends premium pork with the subtle liquorice notes of fennel, creating a unique and flavourful addition to any dish.

Key Features:

  • High-Quality Pork: Crafted from carefully selected cuts of pork, ensuring a rich and succulent base perfect for absorbing the flavours of the fennel.
  • Fennel Seed Accent: Infused with fennel seeds, this sausage offers a sweet, herby taste that complements the savoury pork beautifully.
  • Raw and Ready to Cook: Salsiccia Cruda al Finocchio is sold raw, providing culinary flexibility and freshness that allows it to be cooked to personal preference, enhancing its natural flavours.
  • Versatile Culinary Uses: Ideal for grilling, sautéing, or adding to various dishes such as pasta sauces, stews, and casseroles for a burst of Italian flavour.
  • Authentic Italian Recipe: Embodying the essence of Italian sausage-making traditions, this product is a true testament to the craft of fine charcuterie.

Why Choose Salsiccia Cruda al Finocchio? For those seeking an authentic Italian sausage with a distinctive flavour, Salsiccia Cruda al Finocchio is an excellent choice. Its combination of fennel seeds and premium pork makes it a versatile ingredient that adds depth and character to any meal, ideal for both simple family dinners and special occasions.

Serving Suggestions:

  • Grilled or Pan-Fried: Cook until golden brown and serve with a side of sautéed greens or on a crusty roll with caramelized onions for a hearty sandwich.
  • Pasta Dishes: Crumble and brown the sausage, then mix into a creamy tomato sauce for a classic Italian pasta.
  • Rustic Pizzas: Top homemade pizzas with slices of Salsiccia Cruda al Finocchio for an extra layer of flavour.
  • Stews and Soups: Add depth to winter stews or bean soups with diced sausage for a comforting meal.

Experience the Rich Flavours of Italian Cuisine Salsiccia Cruda al Finocchio not only enriches dishes with its distinctive fennel flavour but also brings the authenticity of Italian sausage-making to your kitchen. This sausage is a celebration of traditional flavours and artisanal craftsmanship, perfect for anyone wishing to explore the subtleties of Italian culinary arts. Whether incorporated into traditional recipes or enjoyed as part of a modern dish, it promises a memorable and delicious culinary experience.


Produced in Italy by Subissati Salumi, Roccastrada, Maremma, Tuscany

Artisan Product - 100% Italian Pork Meat

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