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Sicilian Salted Ricotta Cheese | 300g

Sicilian Salted Ricotta Cheese | 300g

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Regular price £4.10
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 Sicilian Salted Ricotta Cheese

Sicilian Salted Ricotta Cheese is a traditional Italian delicacy known for its unique texture and robust flavour. Made from the finest sheep’s milk, this ricotta is salted and aged, resulting in a firm, crumbly cheese with a rich, salty taste. It is an essential ingredient in many authentic Sicilian recipes, adding depth and character to both sweet and savoury dishes.

Key Features:

  • Rich, Salty Flavour: Offers a distinctive salty taste that enhances a variety of dishes.
  • Firm, Crumbly Texture: Achieved through salting and aging, providing a unique texture perfect for grating.
  • High-Quality Ingredients: Made from premium sheep’s milk, ensuring authentic taste and superior quality.
  • Versatile Use: Ideal for grating over pasta, incorporating into baked goods, and enhancing salads and appetisers.
  • Traditional Sicilian Product: Produced using traditional methods, capturing the authentic flavour of Sicily.

Why Choose Sicilian Salted Ricotta Cheese? Sicilian Salted Ricotta Cheese is perfect for those who appreciate the bold flavours and unique textures of traditional Italian cheeses. Its robust taste and versatility make it a valuable addition to both everyday meals and gourmet recipes.

Serving Suggestions:

  • Pasta Dishes: Grate over pasta dishes such as pasta alla Norma or spaghetti with tomato sauce for an extra layer of flavour.
  • Salads: Crumble over salads for a salty, flavourful touch.
  • Baked Goods: Incorporate into baked goods like savoury pastries, bread, and Sicilian cassata for a rich, authentic taste.
  • Appetisers: Serve as part of an antipasto platter with cured meats, olives, and crusty bread.
  • Garnishing: Use as a finishing touch on soups, roasted vegetables, and grilled meats.

Experience the Authentic Taste of Sicilian Salted Ricotta Cheese Sicilian Salted Ricotta Cheese brings the rich culinary heritage of Sicily to your kitchen. Its bold, salty flavour and crumbly texture make it a versatile ingredient that can elevate a wide range of dishes. Enjoy the authentic taste and quality of traditional Sicilian ricotta in your culinary creations and discover the depth of flavour it adds to your favourite recipes.

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