Capocollo Toscano, Freshly Sliced Large Pack
From Subissati · 500g
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- Pack500g
- StorageChilled
The producer
Subissati. See all their lines.
Description
Description
Freshly sliced Capocollo Toscano by Subissati — a distinguished Tuscan cured meat made from the neck and shoulder of the finest pork, seasoned with traditional spices and slowly aged. Thinly sliced for convenience, with a rich, savoury flavour and beautiful marbling. 500g vacuum pack, ideal for charcuterie boards, panini and antipasti platters.