Caramelised Onions, Jar

Onions cooked down until sweet and jammy: the jar to open when a cheese board or a burger needs something more.

Made by Le Conserve della Nonna and packed in a 200g glass jar.

Soft, glossy and sweet-sour, they balance salty and fatty flavours beautifully.

Spoon them next to aged Pecorino, goat's cheese or a slice of pâté, pile them onto a burger, or spread them on toast under melted Taleggio.