Spicy Italian Cured Salami | Martina Franca Piccante | Per Kg
Salame Soppressata Martina Franca Piccante is a spicy Italian cured salami with a bold savoury flavour, gentle heat and traditional artisan character.
Inspired by the charcuterie traditions of Martina Franca in Puglia, this soppressata-style salami is made from quality pork and seasoned with chilli and selected spices for a rich, aromatic taste. Its firm texture and balanced spice make it ideal for antipasti, sandwiches, cheese boards, pizzas and rustic Italian sharing plates.
A flavourful choice for anyone who enjoys authentic Italian salumi with a spicy finish.
Serving suggestion:
Serve thinly sliced at room temperature with aged cheese, olives, crusty bread and pickled vegetables, or use to add a spicy Italian touch to sandwiches, pizza and antipasti boards.
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Description
Description
Salame Soppressata Martina Franca Piccante is a spicy Italian cured salami with a bold savoury flavour, gentle heat and traditional artisan character.
Inspired by the charcuterie traditions of Martina Franca in Puglia, this soppressata-style salami is made from quality pork and seasoned with chilli and selected spices for a rich, aromatic taste. Its firm texture and balanced spice make it ideal for antipasti, sandwiches, cheese boards, pizzas and rustic Italian sharing plates.
A flavourful choice for anyone who enjoys authentic Italian salumi with a spicy finish.
Serving suggestion:
Serve thinly sliced at room temperature with aged cheese, olives, crusty bread and pickled vegetables, or use to add a spicy Italian touch to sandwiches, pizza and antipasti boards.
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